1. Orzo Salad

INGREDIENTS:

- Orzo, regular, whole wheat or gluten free can be used.
- English or Persian cucumber
- Cherry tomatoes
- Red onion
- Kalamata olives
- Feta cheese
- Flat leaf parsley
- Red wine vinegar
- Dijon mustard
- Dried oregano and garlic powder
- Honey

2. Grilled Mexican Corn

INGREDIENTS:

- Yellow sweet corn
- Mayonnaise
- Cilantro
- Garlic
- Cayenne pepper
- Cotija cheese
- Ancho chili powder

3. Teriyaki Shrimp & Pineapple Skewers

INGREDIENTS:

TERIYAKI SAUCE

- 1/3 cup low sodium tamari or soy sauce
- 3 tablespoons honey
- 2 tablespoons rice vinegar
- 1 clove of garlic, grated
- 1/2 teaspoon grated fresh ginger
- 1/2 teaspoon sriracha
- 2 teaspoons cornstarch + 2 teaspoons water, whisked together to make a slurry.

SHRIMP AND PINEAPPLE SKEWERS

- 1 pound large shrimp
- 1 small pineapple, cut into cubes
- Kosher salt and fresh ground black pepper to taste

4. Easy Lobster Rolls

INGREDIENTS:

- 1 pound cooked lobster meat (from 3 lobsters), chopped (2 1/4 cups)
- 1/2 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 2 tablespoons minced fresh chives
- 1 tablespoon fresh chervil, plus more for serving
- Coarse salt
- 1/4 teaspoon Old Bay seasoning
- 1/8 teaspoon cayenne pepper (optional)
- 12 pull-apart dinner rolls, such as King’s Hawaiian Sweet or Martin’s (do not separate)
- 4 tablespoons unsalted butter, melted

5. Classic Macaroni Salad

INGREDIENTS:

- 1 pound ditalini pasta or other short pasta or shell
- 3 hard boiled eggs diced
- 2 celery ribs minced
- 1 red bell pepper seeded and minced
- 1/4 red onion minced
- 1/4 cup sweet pickles chopped
- 1 cup mayonnaise
- 1/4 cup plus 1 tablespoon pickle juice
- 2 teaspoons granulated sugar
- 1 1/2 tablespoons Dijon mustard
- Kosher salt and freshly ground black pepper
- Chopped parsley if desired.

6. Mini Chicago Style Hotdogs

INGREDIENTS:

- 1 Package of Cocktail Sausages
- 1 Can of Jumbo Refrigerated Biscuits
- 1/2 C of Yellow Mustard
- 2 T of Mayonnaise
- 3 T of Golden Onion Dry Soup Mix
- 2 T of Poppy Seeds
- 1 Egg
- 2 t of Celery Salt
- 1/3 C Each of Finely Diced Tomatoes and Pickles

7. Grilled Peaches with Vanilla Ice Cream

INGREDIENTS:

CINNAMON TOAST BRIOCHE CRUMBS

- 4 slices brioche bread, torn or pulsed into fine crumbs (about 2 cups of crumbs)v
- 4 tablespoons salted butter, melted
- 2-5 tablespoons cinnamon sugar

CINNAMON TOAST BRIOCHE CRUMBS

- 4 tablespoons salted butter
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 4 ripe, but firm peaches or nectarines, halved + pit removed
- blueberries
- vanilla ice cream, for serving

8. Fruit Kebabs

INGREDIENTS:

- strawberries
- cantaloupes
- pineapples
- kiwis
- blueberries
- grapes

9. Strawberry Shortcake Jars

INGREDIENTS:

- 1 lb. fresh strawberries
- 1/4 cup sugar
- Store-bought pound cake or angel food cake
  Whipped cream topping

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